22WI-0321: Managing Through the Business Cycle (Webinar)
If you have questions about this event, please call us at 952-831-2707.
Date
Friday, December 9, 2022
Time
12:00pm
-
1:00pm
Central Time
Location
Online
CPE credits
CPE
1.0
Field(s)
of study
Management Services - Technical (1.0)
Instructor
Jennifer Elder, CSP, CPA, CMA, CIA, CFF, CGMA, MS
Business Learning Institute, Inc
Fees
|
Standard Member Fee |
$65.00
|
|
Standard Nonmember Fee |
$76.00
|
Description
Even when it's not plainly stated, all budgets, plans and actions include assumptions about current and future economic conditions. Yet relatively few CPAs spend sufficient time trying to improve their understanding of economic issues and conditions. This webcast focuses on budgeting and capital programs, and specific actions that will help an organization improve performance. Recent examples of companies that improved their competitive position and profitability will be presented. Learn tools, techniques, practices and examples regarding: Changing business models; Undertaking traditional consolidation; Expanding product lines; Modifying supply chains and distribution channels; Improving technology; Forming alliances
Who should take this program?
Accountants and finance professionals, owners, controllers, treasurers, financial officers, and other financial managers in organizations with less than $250 million in sales
Major subjects
-
Tools, techniques, practices and examples to help improve an organization
-
Preparing accurate forecasts
-
Monitoring key economic variables
-
Improving an organization's overall value chain
Learning objective(s)
-
Determine how behavioral finance can influence investment decisions
-
Analyze the current Economy in relation to prior economic cycles
-
Determine actions to prepare for the next business cycle
Course code
Code
22WI-0321
Sponsor
NASBA ID#: 112891
Level
Intermediate
Format
Group Internet Based
Prerequisites
Prereq.
Management experience in accounting, finance or operations.
Advance
prep
None
If you have questions about this event, please call us at 952-831-2707.
