Help  |  Pay an Invoice  |  My Account  |  CPE Log  |  Log in

Webinar

2024 Not-for-Profit Accounting and Auditing Update

If you have questions about this event, please call us at 952-831-2707.

Friday, Nov. 22, 2024
11 a.m.-3 p.m. Central
4 CPE (4 technical)  |  4 Yellow Book

Course code: 24WA-8219
View pricing

Alternate dates & more options


The Not-for-Profit Advisory Committee has been busy discussing several projects that the FASB is working on and their impact on nonprofits. In this course, we will review the key issues and discussions from recent NAC meetings. We'll also take a look at ASUs issued by the FASB that may impact nonprofit financial statements. After a break, we then transition from accounting to auditing with a look at the common deficiencies found in nonprofit Yellow Book audits with a focus on CPE, reporting, and independence.

Major subjects

  • CECL
  • NAC
  • Independence

Learning objectives

  • Recall the impact of ASUs on nonprofit organizations 
  • Recall the activities of the nonprofit advisory committee 
  • Identify common deficiencies in Yellow Book Engagements 
  • Recall the independence requirements in Yellow Book

Who should take this program?

  • Accounting professionals

Pricing

Standard Member Fee $129.00
checkmark Standard Nonmember Fee $129.00
Our records indicate you are a nonmember. If you register, you will be charged $129.00 (Standard Nonmember Fee). Members: Please log in to receive member fee.

More program information

Instructor Melisa Galasso, CPA, CGMA, CSP, CPTD
Location Online
Area
of study
Not-for-profit
Field(s)
of study
Auditing (Governmental) - Technical (2.0)
Accounting (Governmental) - Technical (2.0)
Level Update
Format Group Internet Based
Sponsor Business Professionals' Network, Inc.
NASBA ID#: 107810
Prerequisites Prereq. Prior experience with nonprofit financial reporting and GAGAS
Advance
prep
None
Cancellation
policy
Receive a full refund if you cancel at least four business days before the event start date.
Learn more

Search CPE catalog

If you have questions about this event, please call us at 952-831-2707.