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Webinar

Tax Practice Ethical Challenges and Circular 230

If you have questions about this event, please call us at 952-831-2707.

Wednesday, Dec. 4, 2024
11 a.m.-1 p.m. Central
2 CPE (2 technical)  |  2 Ethics  |  2 IRS CE

Course code: 24WA-8617
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Alternate dates & more options


This presentation will provide a detailed analysis of the Circular 230 rules for conduct of a tax practice, with a review of the political, legislative and regulatory rules impacting every accounting and tax professional. Best practices and guidance provided by the AICPA's Code of Professional Conduct will be discussed.

  • Please Note: If you need credit reported to the IRS for this IRS approved program, please download the IRS CE request form on the Course Materials Tab and submit to kori.herrera@acpen.com.

Major subjects

  • Circular 230 (IRS) rules for conducting a "best" tax practice
  • How to avoid tax return preparation penalties
  • Recent developments impacting today's tax practice
  • Review of tax return preparer's registration rules
  • Explanation of the revised AICPA Code of Professional Conduct
  • Contingent fees

Learning objectives

  • Apply professional ethical guidance to professionals in public practice accounting
  • Identify key Circular 230 issues and best practices

Who should take this program?

  • CPAs in public accounting and members in industry

Pricing

Standard Member Fee $79.00
checkmark Standard Nonmember Fee $79.00
Our records indicate you are a nonmember. If you register, you will be charged $79.00 (Standard Nonmember Fee). Members: Please log in to receive member fee.

More program information

Instructor Douglas Van Der Aa, CPA, JD
Location Online
Area
of study
Ethics
Field(s)
of study
Regulatory Ethics - Technical (2.0)
Level Basic
Format Group Internet Based
Sponsor Business Professionals' Network, Inc.
NASBA ID#: 107810
Prerequisites Prereq. None
Advance
prep
None
Cancellation
policy
Receive a full refund if you cancel at least four business days before the event start date.
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If you have questions about this event, please call us at 952-831-2707.