Show Menu

Help  |  Pay an Invoice  |  My Account  |  CPE Log  |  Log in

Webinar

Ethics and Professional Conduct

If you have questions about this event, please call us at 952-831-2707.

Friday, July 17, 2026
Noon-2 p.m. Central
2 CPE (2 technical)  |  2 Ethics

Course code: 26WI-0104
View pricing

Alternate dates & more options


By revisiting these fundamental principles, you will reinforce your knowledge and ensure that your professional conduct aligns with the industry's best practices. Furthermore, this seminar will equip you with the necessary skills to apply the independence rules to common situations that arise in your day-to-day work. By exploring practical scenarios, you will learn how to navigate complex ethical dilemmas, safeguarding the trust and confidence of your clients.

Major subjects

  • Discussion of what makes an ethical dilemma.
  • Review of recent ethical violations.
  • Practical applications of the independence and conflict of interest rules.
  • Current PCAOB concerns.

Learning objectives

  • Recall the six elements of the AICPA Code of Conduct.
  • Identify the indicators of impairment of Independence.
  • Apply the independence and conflict of interest rules to real-life scenarios.

Who should take this program?

  • CPAs in public accounting.

Pricing

Standard Member Fee $89.00
checkmark Standard Nonmember Fee $109.00

MNCPA members save $20.00. Become a member.

Our records indicate you are a nonmember. If you register, you will be charged $109.00 (Standard Nonmember Fee). Members: Please log in to receive member fee.

More program information

Instructor Jennifer Elder, CSP, CPA, CMA, CIA, CFF, CGMA, MS
Location Online
Area
of study
Ethics
Field(s)
of study
Regulatory Ethics - Technical (2.0)
Level Basic
Format Group Internet Based
Sponsor AICPA
NASBA ID#: 112891
Prerequisites Prereq. None
Advance
prep
None
Cancellation
policy
Receive a full refund if you cancel at least four business days before the event start date.
Learn more

Search CPE catalog

If you have questions about this event, please call us at 952-831-2707.