22WC-1053: Internal and External Fraud: Understanding It and Working to Control It (Webinar)
If you have questions about this event, please call us at 952-831-2707.
Date
Thursday, December 29, 2022
Time
10:00am
-
6:00pm
Central Time
Location
Online
CPE credits
CPE
8.0
Field(s)
of study
Accounting - Technical (8.0)
Instructor
Karl Egnatoff, CPA.CITP
Taymes, LLC
Fees
|
Standard Member Fee |
$289.00
|
|
Standard Nonmember Fee |
$389.00
|
Description
All organizations, regardless of size, must be aware of the risks associated with intentionally fraudulent acts. Fraud can be executed from within an organization, by external parties, or both. Therefore, a primary method to thwart fraud is to understand how and why it occurs. Understand why internal and external intentional defalcations take place. Discuss the difficulty in understanding the motives driving those that undertake fraud. Review measures that organizations can implement to stop fraud and add security to the entire enterprise.
Who should take this program?
CPAs, accounting and business professionals.
Major subjects
-
Understanding why internal fraud occurs
-
Fraudulent acts initiated from outside organizations
-
Policies, procedures and control measures designed to fight fraud
-
Steps that verify anti-fraud activities are working
Learning objective(s)
-
List reasons that employees and others that are internal to an organization choose to undertake fraudulent acts
-
Explain the factors that make an organization attractive to those considering an external fraud attempt
-
Discuss the types of control measures that work best as entities strive to mitigate fraud risk
-
Understand specific internal control measures that can help to reduce fraud activities
-
Explain how anti-fraud measures add security to all segments and aspects of a business organization
Course code
Code
22WC-1053
Sponsor
NASBA ID#: 104822
Level
Intermediate
Format
Group Internet Based
Prerequisites
Prereq.
A basic understanding of Internal Control concepts.
Advance
prep
None
If you have questions about this event, please call us at 952-831-2707.
