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22WX-2639: Bumper Sticker Ethics v. Professional Ethics (Webinar)

If you have questions about this event, please call us at 952-831-2707.

Date Thursday, December 22, 2022
Time 3:00pm - 4:00pm
Central Time
Location Online
CPE credits CPE 1.0
Field(s)
of study
Regulatory Ethics - Technical (1.0)
Specialty
credits
1.0 Ethics
Instructor Albert Spalding, CPA, JD, Ph.D.
Mike Ilitch School of Business, Wayne State University
Fees
Standard Member Fee $39.00
Standard Nonmember Fee $39.00

Description

Ethics is simple: Do no harm, just tell the truth, keep your word, and when in Rome do as the Romans do. For most people in most circumstances, these "bumper sticker" sayings provide helpful ethical guidelines. For accountants, however, ethics -- and especially, professional ethics -- can quickly turn into a tangle of ethical conflicts and competing rules. This workshop untangles some of these situations by working from ethical theory and practice.

This event may be a rebroadcast of a live event and the instructor will be available to answer your questions during the event.

Who should take this program?

All accounting professionals.

Major subjects

  • Introduction: "Bumper Sticker Ethics" 
  • Thinking About Ethics:  Digging a Little Deeper
  • Compare: Principles of Professional Ethics in Accounting
  • Case Study: Frank v. Dana Corp.
  • Conclusion: The Conceptual Framework as an Ethics Resource

Learning objective(s)

  • Consider the underlying moral philosophies that inform typical ethics statements such as "Do the right thing."
  • Look behind the principles of the AICPA Code of Professional Conduct to discover its philosophical underpinnings.
  • Examine a real world case in light of purposes and requirements of AICPA Code.
  • Evaluate the contribution of the Conceptual Framework to accountants ethical framework in real life situations.

Notes:

Course code Code 22WX-2639
Sponsor CPA Crossings, LLC
NASBA ID#: 108744
Level Basic
Format Group Internet Based
Prerequisites Prereq. None
Advance
prep
None

If you have questions about this event, please call us at 952-831-2707.